Reporters from all over the world visit Exentaní to try it's rich and variated gastronomy

The exentanian gastronomy is each time getting more popular in all of the continent, and that's why the king Nicolás I decided to make an event where the people from every corner of the world can try and be surprised by the exentanian gastronomy. Below is the list of the best known dishes.

1.- Kafkne

The kafkne is a traditional exentanian meat with cheese often served with a piece of pork chop with an egg on top.

2.- Diberanian rice

The Diberanian rice is a dish originated by the combination of the exentanians and asian inmigrants. Is popular among all the social classes because of it's simplicity and low cost to prepare. It is composed of just white rice, cheese and some seasoning.

3.- Tenolka toast

Going to the sweet side we have one strange variant of a blackberry pie: the tenolka toast. Its texture is similar to that of a puff pastry bread, which is the main difference between a pie, since it is first baked and then is filled with a jelly-like fruit substance. It can be accompanied by small "empanadas" to make a flower.

4.- Hjafne bagel cake

The hjafne bagel cake is a delicious desert to be accompanied by coffee or hot chocolate. It is made from baked wheat bread. On the outside it has a dough similar to a shortbread cookie or shell bread. It can be filled or decorated with chocolate or jam.

5.- (sponsor) Royal soda

Royal soda (In spanish, refrescos La realeza) it's the most consumed soda in Exentani. Come and try it!. True flavors, fantasy experience.